Friday, July 15, 2011

Shares from July 7th

 Lots and lots of lettuce:  freckles, mizuna, kale, arugula, bulls blood beet greens, swiss chard, & mustard greens.  Bok Choy, pea pods, kohlrobi, turnips, was a plentiful harvest.  The last picture was our lunch: one gigantic, succulent salad of fresh, organic veggies picked that morning!  Oh, my my.  The life I'm living!


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